Sourdough Project: Day Two

We have returned to our שאור / starter after letting it sit for 24 hours. Now it is time to “feed” it some fresh flour!

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This is what the שאור looked like after 24 hours. We saw some bubbles which we thought were encouraging.
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שאור
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We measured out another 4 ounces of water.
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and another 4 ounces of flour
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mixed
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and mixed
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We covered it loosely with saran wrap.
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And left it to sit for another 24 hours.
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Our שאור is on its way!

DewofyourYouth

Rabbi, web developer, banjo enthusiast and dad blogging about whatever interests me at the moment.

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